Bay Leaves 15g

Bay Leaves

Fragrant and earthy, Bay Leaves are a classic culinary herb used to infuse dishes with subtle depth and aroma. Their mildly bitter, slightly floral flavor enhances slow-cooked recipes without overpowering them.

Uses:
Perfect for soups, stews, breyanis, curries, sauces, and rice dishes. Add whole during cooking and remove before serving.

Flavor Profile:

• Mildly bitter and herbal

• Slightly floral and peppery

• Enhances flavour during slow cooking

Ingredients: 100% Dried Bay Leaves